I understand the strength of feeling about factory farming and I am committed to the highest standards of animal welfare, including on farms. The UK’s strong commitment in this area is reflected in World Animal Protection’s recent Animal Protection Index, which judged 50 countries on their policy and legislation for animals and saw the UK ranked joint top alongside New Zealand, Austria and Switzerland. Recent changes to legislation regulating the quality of cages for hens shows this protection in action.
I believe animals should be slaughtered locally wherever possible. However, under European Union single market rules, it is illegal to ban the export of animals to other EU countries; there are instead EU and UK laws to protect the welfare of live animals during transport. Campaigners are right to highlight that as the UK withdraws from the EU, there are great opportunities to re-evaluate existing structures.
Mandatory labelling for method of production has to be weighed against the costs involved for businesses, which could be significant. Legislation already provides scope for producers to label their products voluntarily, and various assurance schemes are also in place. Consumers who have a preference for a particular farming method can therefore readily find meat products labelled with information to inform their choice.
Ministers are fully committed to ensuring that antibiotics are used responsibly. In September further plans were announced to tackle the issue, including a commitment to reduce antibiotic use in animals significantly. Long term, sector-specific reduction targets are being set that will bring sustainable change across the agricultural industry, from farm to fork.